Pastry & Tart Tamper #19039

Go Back Pastry & Tart Tamper Very handy to have one tart tamper with two differently sized ends. Just place a small amount of dough in the tart tin. Dust the end of the Tart Tamper with flour. Push dough down, turning Tamper slightly and voila, you have a nice tart dough shell. Also handy for making that little coin-sized indentation in your hamburgers to keep them from doming up as you grill them. Solid wood construction. Wipe clean with a damp cloth. Measures 6"/15cm in length, Small end: 1 1/8" diameter and Large end: 1 5/8" diameter. Details   Shipping Weight: 0.20 Kg Availability: IN STOCK Other: Price: $ 7.95 Options   Quantity 1 2 3 4 5 6 7 8  20%

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