Chef's Choice® SteelPro® Model 470

• Results in incredibly sharp knives .
• Super-hardened minature stees use a non-abrasive process to develop uniform, ultra-sharp micro-serrations along the entire edge—that cut better
• Much easier to use than conventional steels—precise angle guides make steeling easy
• Delivers an edge that is superior to conventional steels as it maintains the edge geometry, and does not round-off the edge
• Edge needs to be steeled less often, extending the life of the knife
• Miniature steels are adjustable to expose fresh surfaces to the knife face
• Safer to use than conventional steels
• Washable; can be rinsed in the sink
• Safe for all quality knives
• Made in the U.S.A.